Greek Yogurt
Greek yogurt is a thick, creamy type of yogurt made by straining regular yogurt to remove most of the whey (liquid). This process gives it a richer texture and higher protein content compared to normal yogurt. Greek yogurt has a tangy taste and can be eaten plain or mixed with fruits, honey, or nuts. It is commonly used in breakfasts, smoothies, dips, and desserts.
Key features:
- Color: White or creamy white
- Taste: Tangy and slightly sour
- Texture: Thick and creamy
- Source: Made from milk through fermentation and straining
Health Benefits of Greek Yogurt
- High in Protein
Helps build muscles, repair tissues, and keeps you full for longer. - Good for Digestion
Contains probiotics (good bacteria) that support gut health. - Rich in Calcium
Strengthens bones and teeth and supports nerve function. - Supports Weight Management
High protein and low sugar (when unsweetened) help control appetite. - Boosts Immunity
Probiotics and nutrients help the immune system work better. - Heart Health
May help control blood pressure due to potassium content. - Versatile Nutrition
Can be used in both sweet and savory dishes as a healthier substitute for cream or mayonnaise.
Details
| Weight | 653712 |
|---|---|
| Item Package Quantity | 21 |
| ASIN | 2331 |
|---|---|
| Date First Available | 16-Feb-2026 |
| Item Weight | 653712 |
| Generic Name | Greek Yogurt |
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specification
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Price:
800
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Seller Type:
12
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Published:
February 16, 2026
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Location:
-
Category:
Dairy & Eggs
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Condition:
21
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Price Type:
12
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Ad Type:
800/12
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